Audace (short for Audacity) serves as an invitation to discover new taste experiences
Situated on the ground floor of Wanderlust, Audace is the brainchild of Michelin Star awarded Chef Jeremy Gillon from Le Montana in the French Alps.
Open throughout the day, the restaurant and bar will serve up sensational French Bistro fare with a contemporary touch, providing guests with a different dining experience from breakfast through to dinner. While Jeremy's cuisine is identifiably French, his passion for travel has imbued his dishes with influences he has derived from eating and cooking around the globe.
Audace is open for breakfast daily while lunch and dinner menus are available from Tuesdays to Saturdays. Brunch is served up on Sundays.
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